Bridgepork : August 22-23,2014
Maria’s, which has been in existence for 27 years and has been witness to many changes in Bridgeport, is kicking off our four year anniversary (since our revamping) on Friday, August 22 with Bridgepork, a celebration of great beer, bar b q and music. We will be paying tribute to the vision and perseverance of our own maternal presence, Maria Marszewski, who opened the tavern/package goods store when Bridgeport was closely aligned to the workings of the local Democratic machine and through its many manifestations and its current gentrification that has been dubbed “The Community of the Future”. To give Maria proper tribute for the steadfastness of her vision we will unveil a specially commissioned portrait of her that will then be hung in its place of honor on the walls of her self-named bar.
We will be featuring our current crop of Marz Brewery beers including The Machine (American Pale Ale), The Bubbly Creek and The Bubbly Creek YUZU (both Berliner Weiss) and Smoke Wheat Every Day (a Grätzer) , The Bridgeporter, at $1 off the draft price. We will be also pouring some specialty brews that we’ve been saving deep in our vaults particularly for this occasion including Firestone Walker XVII Anniversary, The Bruery Sucre, Revolution 4th Year Quad, North Coast/Goose Island Class of ’88, Surly Darkness and other rare suds.
You can also pair your beers with some tasty treats from our outdoor Korean Polish BBQ cookout (a Monday evening summer staple) in the back patio featuring free brats, kimchee ( by Ajoohma’s Apron) to spice up the palette and various side dishes to warm your soul and fill your appetite.
At 9 PM until closing we will be featuring the Secret Disco monthly residency helmed by deep diggin’ DJ Joe Bryl which month after month brings to light the varied tones, textures and hidden histories of Disco from its roots in both funk, atmospheric electronics, sweaty soul and minimal micro-beats.////
Saturday, August 23 – 4 PM - 9 PM - Free, No Cover
960 W. 31st Street, Chicago, IL. 60608 - 773.890.0588
Maria’s will be continuing it’s celebration our four year anniversary on Saturday, August 23 with Bridgepork Part Deux a weekend of great beer, food and music. We will transform our outdoor parking lot beginning at 4 PM (and continuing throughout the early evening) into a festive mini-court with a mixture of some of our favorite local bands. Noted Chef Kevin Hickey, previous of the Four Seasons, current Director of Food & Beverage for Rockit Ranch Productions and of the soon to open Duck Inn (2701 S. Eleanor at the fringe of Bridgeport) will be slinging some tasty edible treats. Our own Mikemar will be grilling the traditional Ko Po BBQ(Korean Polish) plus we’ll be offering plenty of craft beers including our recently released Marz brews to wet your palette.The revolving group of the featured electronic bands has been curated by our master mixologist Ken Zawacki, whose own electronic effort in the guise of Dar Embarks will be released soon on the Still Music label. Bands include J+J+J, Chandos, Windbreaker and onyou. Expect plenty of pulsing tech beats, acid jams and tweaked-out minimal excursions.
The party will continue inside after 9 PM with the Sonorama DJ crew (Charly Garcia and Eddy Baca) featuring the rhythms of mambo, rumba, cumbia, guaracha, garage, rock and other musical genres of Latin America and the south-of-the border cinematic treasures of Mexican horror films and Lucha Libre wrestling.